The Little Italy Mercato in downtown San Diego is far more than your typical Farmer’s Market. From book signings, to chef demonstrations, showcases of talented artists and musicians, and of course delicious local vegetables, fish, and fine food purveyors, Catt White and her team at the Mercato are consistently bringing San Diegans the very best. Last Saturday, December 5th was no different when Cooks Confab teamed up with Slow Food Urban San Diego and the Mercato to bring us “Street Food” a benefit for ARTS (A Reason to Survive). The very best of San Diego’s chefs came out, many of them with their children, to give us a taste of their favorite Street Food and help a very worthy organization.
And now onto the photos!